Reserve Your Table
Our Menu

Kissed by Fire, Charred to Order

Explore our diverse menu, crafted with fresh ingredients and cooked to perfection over open flames. From prime cuts to vibrant vegetarian dishes, every plate promises a memorable meal.

Tight macro shot of a perfectly grilled ribeye steak with prominent char marks, glistening juices, and rising steam, under warm firelight, shallow depth of field, 35mm.
Tight macro shot of a perfectly grilled ribeye steak with prominent char marks, glistening juices, and rising steam, under warm firelight, shallow depth of field, 35mm.
Close-up of a gourmet burger with melted cheese, fresh vegetables, and a char-grilled patty, on a wooden board, warm golden-hour light, shallow depth of field, 35mm.
Close-up of a gourmet burger with melted cheese, fresh vegetables, and a char-grilled patty, on a wooden board, warm golden-hour light, shallow depth of field, 35mm.
Medium shot of a succulent grilled chicken breast with visible grill marks, garnished with fresh herbs, warm high-contrast firelight, shallow depth of field, 35mm.
Medium shot of a succulent grilled chicken breast with visible grill marks, garnished with fresh herbs, warm high-contrast firelight, shallow depth of field, 35mm.
From the Grill

Prime Cuts & Crafted Burgers

Our selection features hand-selected meats, grilled to your preference, alongside custom-blend burgers. Each dish is prepared with care, ensuring rich flavors and a satisfying experience.

Ribeye Steak

Signature Burger

Grilled Chicken

Juicy 12oz ribeye, grilled to perfection over hardwood coals. Served with your choice of side.

Our custom-blend patty, char-grilled with smoked cheddar, crispy bacon, and house sauce on a brioche bun.

Tender marinated chicken breast, fire-kissed and served with grilled seasonal vegetables.

Tight macro shot of a grilled salmon fillet with crispy skin and flaked flesh, garnished with dill and lemon, warm firelight, shallow depth of field, 35mm.
Tight macro shot of a grilled salmon fillet with crispy skin and flaked flesh, garnished with dill and lemon, warm firelight, shallow depth of field, 35mm.
Close-up of three grilled shrimp skewers with prominent char marks, vibrant colors from marinade, and rising steam, under warm firelight, shallow depth of field, 35mm.
Close-up of three grilled shrimp skewers with prominent char marks, vibrant colors from marinade, and rising steam, under warm firelight, shallow depth of field, 35mm.
Medium shot of a whole grilled fish, garnished with fresh herbs and citrus, on a rustic wooden board, warm golden-hour light, shallow depth of field, 35mm.
Medium shot of a whole grilled fish, garnished with fresh herbs and citrus, on a rustic wooden board, warm golden-hour light, shallow depth of field, 35mm.
Ocean's Bounty

Fresh Catches, Fire-Kissed

Dive into our daily fresh seafood, expertly grilled to highlight its natural taste. From delicate salmon to succulent shrimp, experience the ocean's bounty with a smoky finish.

Grilled Salmon

Shrimp Skewers

Catch of the Day

Atlantic salmon fillet, wood-fired until flaky, served with lemon-herb butter.

Succulent jumbo shrimp, marinated and grilled on skewers, served with spicy mango salsa.

Ask your server about our freshest local catch, prepared simply and grilled to perfection.

Tight macro shot of grilled halloumi cheese with distinct char marks, garnished with fresh mint, warm high-contrast firelight, shallow depth of field, 35mm.
Tight macro shot of grilled halloumi cheese with distinct char marks, garnished with fresh mint, warm high-contrast firelight, shallow depth of field, 35mm.
Close-up of a vibrant Caesar salad with charred romaine leaves and crunchy croutons, under golden-hour window light, shallow depth of field, 35mm.
Close-up of a vibrant Caesar salad with charred romaine leaves and crunchy croutons, under golden-hour window light, shallow depth of field, 35mm.
Medium shot of a smoked portobello mushroom with a glossy balsamic glaze, on a bed of polenta, warm firelight, shallow depth of field, 35mm.
Medium shot of a smoked portobello mushroom with a glossy balsamic glaze, on a bed of polenta, warm firelight, shallow depth of field, 35mm.
Garden & Grill

Vibrant Vegetarian Options

Beyond the grill, we offer robust and flavorful vegetarian dishes. Enjoy charred halloumi, hearty portobello, and crisp salads, proving that plant-based can be just as exciting.

Grilled Halloumi

Charred Caesar Salad

Smoked Portobello

Thick-cut halloumi cheese, grilled until golden with a crisp exterior, served with roasted vegetables.

Crisp romaine lettuce, lightly charred, with house-made Caesar dressing, parmesan, and grilled croutons.

Large portobello mushroom cap, slow-smoked and grilled, served with a rich balsamic glaze and polenta.

Reserve Your Table

Ready for the Sizzle?

Experience our open-flame cooking and family-style hospitality tonight. We look forward to welcoming you.